8oz hand cut choice. Certified Angus filet mignon served on a bed of mashed potatoes with side salad, and vegetable medley.

12oz hand cut choice. Certified Angus ribeye, served on a bed of mashed potatoes with side salad and vegetable medley.

Grilled chicken, served on a bed of rice pilaf topped with crawfish cream sauce. Served with side salad and a medley of fresh vegetables.

A juicy 4oz patty topped with blue cheese crumbles, sautéed onions and mushrooms, melted Swiss cheese, served on a toasted bun with A1 mayo.

Hand sliced 6oz ribeye, pan seared, topped with melted Swiss.

Filet & ribeye cuts served with mashed potatoes and topped with house-made cajun butter.

Assorted cheeses, andouille sausage drizzled with BBQ, fruit and crackers.

Cheddar, bacon, and tomatoes mixed with cream cheese, topped with melted cheese, served with toast points.

Green beans, wrapped in bacon, drizzled with balsamic glaze, served with house-made honey mustard.

Mixed greens topped with cheddar, eggs, blue cheese, red onion, tomatoes, avocado, sautéed chicken with red wine vinaigrette.

Mixed greens topped with cheddar, tomatoes, roasted chicken, with house dressing.

Roasted tomatoes, red peppers and onions, finished with fresh herbs, cream, honey, and topped with a basil infused olive oil and a basil leaf.

A juicy 4oz grilled beef patty, topped with melted American, romaine, tomato, pickle, mayo, mustard, and ketchup. Served on a toasted bun with a side of seasoned fries.

Chicken breast in barbecue sauce, topped with sautéed barbecue onions, melted Colby jack, and pickles on a toasted bun. Served with seasoned fries.

Crispy fried bologna, melted Colby jack, pickles, and a fried egg on a toasted bun. Served with seasoned fries. Choose from tangy mustard or smoky BBQ sauce on the side.

Pinto beans, slow cooked with ham, bell pepper & onions. Served with house-made cornbread.

Classic deli sandwich made with sliced corn beef, Swiss cheese, sauerkraut, and our homemade thousand island dressing on toasted marble rye.

Sliced roast beef, topped with Swiss cheese on a toasted hoagie. Served with au jus.

Two crispy chicken tenders served with fries.

A juicy 2oz grilled beef patty topped with melted American cheese. Served with fries.

Two slices of white bread, melted American cheese. Served with fries.

Warm chocolate cake with molten chocolate center, topped with vanilla ice cream and drizzled with chocolate and caramel.

Days-old rolls, fresh blueberries, and white chocolate chips, infused with Grand Marnier and a hint of orange zest. Served warm with a rich Jack Daniel's cream sauce.

Toasted bagel, cream cheese, smoked salmon, capers, red onion, sprinkled with dill.

Belgian style waffle, crispy fried chicken tenders, served with syrup.

Fluffy Belgian waffle topped with whipped cream, fresh fruit, and syrup.

Vanilla yogurt, granola, topped with fresh fruit and drizzled with honey.

Plain or everything bagel with your choice of honey pecan or plain cream cheese.

Stone-ground cheese grits topped with succulent shrimp sautéed with smoky bacon and earthy mushrooms, served with fresh fruit.

Flaky buttermilk biscuits topped with thinly-sliced, country ham and poached eggs, finished with hollandaise sauce, served with breakfast potatoes.

Fluffy omelet filled with shrimp, andouille sausage, tomatoes and cheddar, topped with a rich, savory sauce and mushrooms dusted with Old Bay, served with breakfast potatoes.

A dark, buttery biscuit topped with chicken tenders and smothered in rich, creamy country gravy.